440ml Glass Bottle
Every bottle is handcrafted in small batch's and fermented in glass vats with the finest ingredients and utmost love. Our glass fermentation vats are small enough to be carried by one person which attributes to our amazing flavour and makes our Jozi brewed Kombucha one of the most uniquely brewed Kombuchas in South Africa.
Mutea Squid Kombucha is a labour of love and you can taste it.
Ingredients: Rooibos Tea, Black Tea, Water, Cultured Bacteria Yeast, Mango extract, Peach flavour, Sugar.
Nutritional Information of Kombucha:
Acetic, Gluconic, Glucuronic, Citric, L-lactic, Malic, Tartaric, Malonic, Oxalic, Succinic, Pyruvic, Usnic, Sugars such as; Sucrose, Glucose, and Fructose; Vitamins B1, B2, B6, B12, and C; 14 Amino Acids, Folic Acid, Biogenic Amines, Purines, Pigments, Lipids, proteins, Hydrolytic enzymes, Ethanol, Antibiotic-ally active matter, Carbon Dioxide, Phenol, Tea Polyphenols, Minerals, Anions, DSL
Vitamin B1 0.74 mg mL-1
Vitamin B6 0.52 mg mL-1
Vitamin B12 0.84 mg mL-1
Vitamin C 1.51 mg mL-1
Probiotic Organism Content:
Bacillus coagulans GBI-30 6086 & S. Boulardii: > 19Bil / 440ml Bottle
Please note our products contain sediment and a Bio-film called a "probiotic cellulose" will form in all our bottles ( this is a true sign of Raw and Organic Kombucha ) this is a very health part of the beverage and we encourage people to drink it with the Kombucha. If you are drinking Kombucha that does not have a probiotic cellulose then chances are that Kombucha does not contain live probiotics and does not carry the benefits of Kombucha..